| 000 | 00502nam a22001337a 4500 | ||
|---|---|---|---|
| 999 |
_c43936 _d43936 |
||
| 082 |
_a541.34514 _bEMU |
||
| 100 | _a Sherman, Philip (Edited) | ||
| 245 | _a Emulsion science | ||
| 260 |
_aLondon, New York _bAcademic Press _c1968 |
||
| 300 |
_ax,496p. _b: ill. _c; 24 cm. |
||
| 500 | _aIncludes author and subject index. | ||
| 650 |
_aPhysics _aEmulsion science _vStability emulsions _vGeneral properties _vRheology emulsions, _vBasic method _vFormation emulsion _vExperimental _vSherman _vRICAS |
||
| 942 | _cBK | ||