| 000 | 00509nam a22001457a 4500 | ||
|---|---|---|---|
| 999 |
_c46758 _d46758 |
||
| 020 | _a9788178330310 (pbk) | ||
| 082 |
_a613.4 _bMEA |
||
| 100 | _aNiir Board (Consultants & Engineers) | ||
| 245 |
_aThe complete book on meat processing and preservation with packaging technology _b: Fresh meat technology handbook |
||
| 260 |
_aDelhi _bAsia pacific business press _c2008 |
||
| 300 |
_avii, 540 p. _b: ill. _c; 21 cm. |
||
| 500 | _aIncludes directory | ||
| 650 |
_aVeterinary Sciences _vMeat products |
||
| 942 | _cBK | ||