| 000 | 00519nam a22001577a 4500 | ||
|---|---|---|---|
| 999 |
_c58258 _d58258 |
||
| 020 | _a9781486019144 (pbk) | ||
| 082 |
_a579 _bPEN |
||
| 100 |
_aLee, Gary _aPenny Bishop |
||
| 245 |
_aMicrobiology _bAnd infection control for health professionals |
||
| 260 |
_aAustralia _bPearson _c2016 |
||
| 300 |
_aviii, 612 p. _b: ill., (col.) _c; 28.5 cm. |
||
| 500 | _aInclude content and index | ||
| 650 |
_aMicrobiology _aNatural science _vMicroorganisms _vinfections _vBecteria _vPathogens _vFRAHS |
||
| 942 | _cBK | ||