| 000 | 00556nam a22001577a 4500 | ||
|---|---|---|---|
| 999 |
_c59247 _d59247 |
||
| 020 | _a9781032376882 (hb) | ||
| 082 | 0 | 0 |
_a664.001579 _bRAY |
| 100 | 1 |
_aRay, Bibek. _aArun Bhunia |
|
| 245 | 1 | 0 | _aFundamental food microbiology |
| 260 |
_aBoca Raton, _bCRC Press,Taylor & Francis Group _c2025 |
||
| 300 |
_axxx, 507 p. _b: ill., Col. _c: 26 cm. |
||
| 500 | _aIncludes references and index. | ||
| 650 | 1 | 2 |
_aFood microbiology _aMicrobiology _vFoodborne diseases _vFood prevention _vFood control _vMicrobial food _vFRAHS _vHND _vGGC |
| 942 | _cBK | ||