| 000 | 00545nam a22001577a 4500 | ||
|---|---|---|---|
| 005 | 20260430140741.0 | ||
| 020 | _a978-184400-325-9 (hb) | ||
| 082 |
_a641.5952 _bMAT |
||
| 100 |
_aMatsuhisa, Nobu _aMark Edwards |
||
| 245 | _aNobu west | ||
| 260 |
_aLondon _bQuadrille publishing limited _c2006 |
||
| 300 |
_a255 p. _b: ill., Col. _c; 28 cm. |
||
| 500 | _aIncludes glossary and index | ||
| 650 |
_aHospitality management _aJapanese cooking _vRestaurant recipes _vFusion cooking _vCelebrity chef _vFine dining _vNobu empire _vRIHCA _vGLB-LHR |
||
| 942 | _cBK | ||
| 999 |
_c61795 _d61795 |
||