| 000 | 00509nam a22001577a 4500 | ||
|---|---|---|---|
| 005 | 20260904153512.0 | ||
| 020 | _a9780866361187 (hb) | ||
| 082 |
_a641.59 _bGRE |
||
| 100 | _aChefs of Hyatt International | ||
| 245 | _aGreat cuisines of the world | ||
| 260 |
_aUSA _bPBC International _c1990 |
||
| 300 |
_a464 p. _c; 31 cm. _b: ill., Col., |
||
| 500 | _aIncludes index. | ||
| 650 |
_aHospitality management _aCuisines _vMenu development _vMoroccan cuisine _vSpanish food _vThai cuisine _vNoodles _vRSBM |
||
| 942 | _cBK | ||
| 999 |
_c63953 _d63953 |
||