Cretan cuisine for everyone : menus for delicious vegetarian entertaining

By: Material type: TextTextPublication details: Greece GB 2005Description: 207 p. ; 23.6 cm. : ill., ColISBN:
  • 960922913 (pbk)
Subject(s): DDC classification:
  • 650 LAM
Contents:
Food Styling by: Spiros Mprilakis
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Item type Current library Call number Copy number Status Date due Barcode
Books Books GULBERG III Lahore 650 LAM (Browse shelf(Opens below)) 1 Available 122611

Food Styling by: Spiros Mprilakis

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