American regional cooking : for 8 or 50
Karousos, George Bradley J. Ware Theodore H. Karousos
American regional cooking : for 8 or 50 - Canada John Wiley & Sons, Inc. 1993 - vii, 289 p. : ill., Col., ; 25.8 cm.
Includes bibliography and index.
9780471570851 (hb)
Hospitality management
American cooking--Regional cooking--Quantity cooking--American cuisine--Cookery--Recipes--RIHCA
641.5973 / KAR
American regional cooking : for 8 or 50 - Canada John Wiley & Sons, Inc. 1993 - vii, 289 p. : ill., Col., ; 25.8 cm.
Includes bibliography and index.
9780471570851 (hb)
Hospitality management
American cooking--Regional cooking--Quantity cooking--American cuisine--Cookery--Recipes--RIHCA
641.5973 / KAR