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Guides cooking with herbs

Lousada, Patricia.

Guides cooking with herbs - London Bloomsbury 1988 - 96 p. :ill.,Col. ; 20 cm.

Includes index.

ISBN: 9781854710575 (hb)

Subjects--Topical Terms:
Cooking
Herbs--Fish--Vegetable--Salad--Pasta--Meat--Bakes--Drinks--RIPS

Dewey Class. No.: 641.657 / LOU

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