Dairy science and technology handbook (Record no. 50264)

MARC details
000 -LEADER
fixed length control field 00464nam a22001457a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9788126547258 (pbk)
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 637
Author Mark HUI
100 ## - MAIN ENTRY--PERSONAL NAME
Authorship Hui, Y.H.
245 ## - TITLE STATEMENT
Title Dairy science and technology handbook
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication India
Name of publisher Wiley VCH
Date of publication 1993
300 ## - PHYSICAL DESCRIPTION
Extent ix, 435 p.
Illustrations : ill.
Dimensions ; 23 cm.
500 ## - GENERAL NOTE
General note Include contents and index.Volume 2:
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Subject Food science
-- Dairy science
Keywords Yougrt
-- Frozen desserts
-- Dried dairy products
-- Microbiology
-- RCSH
942 ## - ADDED ENTRY ELEMENTS (KOHA)
item type Books
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Source of acquisition Cost, normal purchase price Full call number Barcode Copy number Koha item type
        Faisalabad Campus Faisalabad Campus Purchased: Faree Communication 7002.56 637 HUI 89439 1 Books
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