Investigating the antioxidant potential of corn silk extract as a functional food for type 2 diabetes (Record no. 56224)

MARC details
000 -LEADER
fixed length control field 00925nam a22002057a 4500
040 ## - CATALOGING SOURCE
Transcribing agency Riphah International University
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 616.462
Author Mark RAB
100 ## - MAIN ENTRY--PERSONAL NAME
Authorship Rabiya Shafiq (48835)
245 ## - TITLE STATEMENT
Title Investigating the antioxidant potential of corn silk extract as a functional food for type 2 diabetes
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication Lahore
Name of publisher (Unpublished)
Date of publication 2024
300 ## - PHYSICAL DESCRIPTION
Extent xv, 51 p.
Illustrations : ill., Col.,
Dimensions ; 29.7 cm.
Accompanying material +CD
500 ## - GENERAL NOTE
General note In partial fulfilment of requirements for the award of degree of master in science in human nutrition and dietetics.
500 ## - GENERAL NOTE
General note Include bibliographical references and annexure
500 ## - GENERAL NOTE
General note Thesis Supervisor: Dr. Muneeb Khan
502 ## - DISSERTATION NOTE
Dissertation note Registration no: F22C14G105029
502 ## - DISSERTATION NOTE
Dissertation note Thesis (MS-HND)--Riphah International University, 2024
546 ## - LANGUAGE NOTE
Language note English
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Subject Human-nutrition
-- Type ii diabetes
Keywords Blood glucose
-- Antioxidants
-- Diabetes
-- Cornsilk
-- Insulin
-- MS-HND
-- RCR&AHS
942 ## - ADDED ENTRY ELEMENTS (KOHA)
item type Thesis
Holdings
Not for loan Home library Current library Full call number Barcode Koha item type
NOT for LOAN GULBERG III Lahore GULBERG III Lahore 616.462 RAB 96179 Thesis
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