Fundamental food microbiology (Record no. 59247)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00556nam a22001577a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9781032376882 (hb) |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664.001579 |
| Author Mark | RAY |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Authorship | Ray, Bibek. |
| -- | Arun Bhunia |
| 245 10 - TITLE STATEMENT | |
| Title | Fundamental food microbiology |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | Boca Raton, |
| Name of publisher | CRC Press,Taylor & Francis Group |
| Date of publication | 2025 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xxx, 507 p. |
| Illustrations | : ill., Col. |
| Dimensions | : 26 cm. |
| 500 ## - GENERAL NOTE | |
| General note | Includes references and index. |
| 650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Subject | Food microbiology |
| -- | Microbiology |
| Keywords | Foodborne diseases |
| -- | Food prevention |
| -- | Food control |
| -- | Microbial food |
| -- | FRAHS |
| -- | HND |
| -- | GGC |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| item type | Books |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Source of acquisition | Cost, normal purchase price | Full call number | Barcode | Copy number | Uniform Resource Identifier (Invoice Number) | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Gulberg Green Campus | Gulberg Green Campus | Golden Books | 25884.94 | 664.001579 RAY | 109916 | 1 | 1865 | Books |