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Food preservation techniques

By: Material type: TextTextPublication details: New york Wood head publishing 2003Description: xvii, 581 p. : ill. ; 24 cmISBN:
  • 0849317576 (hb)
Subject(s): DDC classification:
  • 664.028 ZEU
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Item type Current library Call number Copy number Status Date due Barcode
Books Books Faisalabad Campus 664.028 ZEU (Browse shelf(Opens below)) 1 Available 89435

Includes index and references

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