The structure of the meat animals : A guide to their anatomy and physiology

By: Material type: TextTextPublication details: London The Technical press ltd 1965Description: vii, 240 p. : ill. ; 22 cmSubject(s): DDC classification:
  • 636.0891 MAC
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Item type Current library Call number Copy number Status Date due Barcode
Books Books Lahore Township Campus 636.0891 MAC (Browse shelf(Opens below)) 1 In transit from Lahore Township Campus to Lahore Raiwind Campus since 06/16/2026 66057

Includes appendix and index

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