The HACCP food safety employee manual

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Material type: Text

TextPublication details: United States of Ammerica Prentice Hall 2007Description: ix, 68 p. : ill. ; 28 cmISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	GULBERG III Lahore	664.00289 PAS (Browse shelf(Opens below))	Available		119553

Includes index

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