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	1.	Introduction to hospitality management by Reynolds, Dennis Imran Rahman Material type: Text Availability: No items available. Save to lists Add to cart (remove)
	2.	Introduction to Hospitality management by Reynolds , Dennis R. Imran Rahman Clayton Barrows Material type: Text Publication details: Hoboken John Wiley & Sons, Inc. 2021 Availability: Items available for reference: City Campus: NOT for LOAN (1)Call number: 647.95068 REY. Save to lists Add to cart (remove)
	3.	Food service management fundamentals by Reynolds, Dennis Kathleen Wachter McClusky Material type: Text Publication details: New Jersey John Wiley & Sons 2013 Availability: Items available for loan: GULBERG III Lahore (1)Call number: 647.95 REY. Place hold Save to lists Add to cart (remove)

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