Evaluating the safety standards and nutritional profiling of camel meat compared to beef, mutton and chicken

By: Material type: TextTextPublication details: Lahore (unpublished) 2025Description: xvi, 69 p. : ill. ; 28 cm. +CDSubject(s): DDC classification:
  • 618.92 SAR
Dissertation note: Thesis (MS-HND)--Riphah International University, 2025
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Item type Current library Call number Status Notes Date due Barcode
Thesis Thesis GULBERG III Lahore 618.92 SAR (Browse shelf(Opens below)) NOT for LOAN reference 117375

Submitted in partial fulfilment of requirements for the award of degree of Master in Science in Human Nutrition & Dietetics.

Includes bibliographical references and annexure

Thesis supervisor: Ms. Muneeb Khan

Thesis (MS-HND)--Riphah International University, 2025

English

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