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	1.	Nutraceuticals : a guide for healthcare professionals by Lockwood, Brian Material type: Text Publication details: London Pharmaceutical Press 2007 Availability: Items available for loan: City Campus (1)Call number: 615.854 LOC. GULBERG III Lahore (3)Call number: 615.854 LOC, ... Gulberg Green Campus (3)Call number: 615.854 LOC, ... Place hold Save to lists Add to cart (remove)
	2.	The forks over knives plan how to transition to the life-saving, whole food, plant-based diet by Alone Pulde Mathew Lederman Marah Stets Brian Wendel Material type: Text Publication details: New York Touchstone 2014 Availability: Items available for loan: Al-Mizan Campus (1)Call number: 641.5636 FOR. Place hold Save to lists Add to cart (remove)
	3.	Cooking from lake house : organic farm by Styler, Trudie Joseph Sponzo Material type: Text Publication details: London Ebury Press 1999 Availability: Items available for loan: GULBERG III Lahore (1)Call number: 641.302 STY. Place hold Save to lists Add to cart (remove)
	4.	The inspired vegetarian by Pickford, Louise Material type: Text Publication details: Japan Stewart, Tabori & Chang, Inc. 1992 Availability: Items available for loan: GULBERG III Lahore (1)Call number: 641.5636 PIC. Place hold Save to lists Add to cart (remove)

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