Fast feasts (Record no. 62247)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00645nam a22001577a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9780004127590 (hb) |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.55 |
| Author Mark | EDE |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Authorship | Edelmann, Anton |
| 245 ## - TITLE STATEMENT | |
| Title | Fast feasts |
| Sub Title | : recipes with maximum impact in minimum time for easy entertaining from the maitre chef des cuisines at the savoy |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | London |
| Name of publisher | HarperCollins Publishers |
| Date of publication | 1995 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 176 p. |
| Illustrations | : ill., Col., |
| Dimensions | ; 26 cm. |
| 500 ## - GENERAL NOTE | |
| General note | Includes index. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Subject | Hospitality management |
| -- | Cooking |
| Keywords | Ingredient combinations |
| -- | Cooking intuition |
| -- | Culinary arts |
| -- | Menu planning |
| -- | Cooking techniques |
| -- | Recipe-cuisine |
| -- | RIHCA |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| item type | Books |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Full call number | Barcode | Copy number | Koha item type |
|---|---|---|---|---|---|---|---|---|---|
| GULBERG III Lahore | GULBERG III Lahore | 641.55 EDE | 119689 | 1 | Books |