Dining room and banquet management (Record no. 63525)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00592nam a22001697a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9781418053697 (pbk) |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 647.95 |
| Author Mark | STR |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Authorship | Strianese, Anthony J. |
| -- | Pamela P. Strianese |
| 245 ## - TITLE STATEMENT | |
| Title | Dining room and banquet management |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | New York |
| Name of publisher | Thomson Delmar Learning |
| Date of publication | 2008 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xx, 428 p. |
| Illustrations | : ill. |
| Dimensions | ; 23.5 cm. |
| 500 ## - GENERAL NOTE | |
| General note | Includes appendix, glossary and index. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Subject | Hospitality management |
| -- | Banquet management |
| Keywords | Blocking tables |
| -- | Dining room |
| -- | Service style |
| -- | Event order |
| -- | Booking |
| -- | RIHCA |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| item type | Books |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Source of acquisition | Full call number | Barcode | Copy number | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|
| GULBERG III Lahore | GULBERG III Lahore | Gift | 647.95 STR | 122527 | 1 | Books |